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/ck/ - Food & Cooking


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File: 447 KB, 496x496, image496x496.png [View same] [iqdb] [saucenao] [google]
9157458 No.9157458 [Reply] [Original]

ITT: Post foreign "american foods"

>> No.9157484
File: 80 KB, 590x590, thumb_600 (3).jpg [View same] [iqdb] [saucenao] [google]
9157484

>>9157458

>NYFries
>not a single franchise in the USA

>> No.9157488
File: 43 KB, 514x285, hamburgare1.jpg [View same] [iqdb] [saucenao] [google]
9157488

>> No.9157496

>>9157458
>>9157488
Do Americans really eat this?

>> No.9157561
File: 476 KB, 2816x1584, 01395_3.jpg [View same] [iqdb] [saucenao] [google]
9157561

These are always hilarious to me. McEnnedy seems to be the primary offender

>> No.9157601
File: 187 KB, 379x592, EnglishToast.png [View same] [iqdb] [saucenao] [google]
9157601

>>9157458
Can I post foreign British food too?

>> No.9157838
File: 192 KB, 1024x1249, 1474170682805.jpg [View same] [iqdb] [saucenao] [google]
9157838

>> No.9157849 [DELETED] 

>>9157496
yes, and one day when your 3rd world shithole rises out the mud, maybe you can too.

>> No.9157864

>>9157496
>>9157849
>what does foreign mean

>> No.9157885 [DELETED] 

>>9157864
enjoy your mudcakes, mojambe

>> No.9157910

>>9157885
Why the immediate racism ? Do you feel the need to defend microwavable junk food because they're a staple in your diet and you feel that your way of life is threatened ?

I'm genuinely curious, I find this reaction weird and quite ridiculous considering the comment that led to this outburst.

>> No.9157914
File: 982 KB, 708x708, file.png [View same] [iqdb] [saucenao] [google]
9157914

>>9157458
fuck off, that was never advertised as american

>> No.9157947
File: 238 KB, 745x559, P1274560.jpg [View same] [iqdb] [saucenao] [google]
9157947

"American steakhouse" chain in South Korea

>> No.9157952
File: 185 KB, 500x500, r10658113_z.jpg [View same] [iqdb] [saucenao] [google]
9157952

>>9157947
Typical "American steak" served there

>> No.9157963

>>9157952
>TFW that doesn't actually look that bad

they seem to have most of the ingredients just... fucked up on how to combine them

Like they're aliens trying to imitate what they think americans eat, so they have an ingredient list but no idea how they go together

>> No.9157986

>>9157952
That looks really fucking good

>> No.9158001

>>9157952
Looks good. Pretty legit.

>> No.9158025
File: 161 KB, 648x432, f20111020_vips_00.jpg [View same] [iqdb] [saucenao] [google]
9158025

>>9157963
>>9157986
>>9158001
Actual food photo

>> No.9158029

>>9157952
>Entire sprig of rosemary ensuring it will overpower everything else

other than that, looks pretty damn good

>> No.9158030 [DELETED] 

>>9157910
how are those goat anuses, mahmut?

>> No.9158126

>>9158025
Kek

>> No.9158135

I'm from Mexico and a lot of take out restaurants offer boneless.

>> No.9158136

>>9157952
Hey I'd like to order my meat on a stone in an oblong plate

>> No.9158171
File: 278 KB, 1080x1920, 1499670737852.jpg [View same] [iqdb] [saucenao] [google]
9158171

I'll take most american foods over British.

>> No.9158354

>>9157963
The roasted garlic looks out of place, but the grilled onions and mushrooms aren't weird at all.

>> No.9158368

you >>9158025 vs
the man she tells you not to worry about >>9157952

>> No.9158371
File: 570 KB, 2048x1152, 20140706_155328.jpg [View same] [iqdb] [saucenao] [google]
9158371

>>9157947
>>9157952
I actually ate at one of those.
Massively overpriced (this thing was like $50) but they had a crappy golden-coral style buffet you could eat at too, and the steak itself was incredibly good.

>> No.9158539
File: 731 KB, 833x1257, 1498447245861.png [View same] [iqdb] [saucenao] [google]
9158539

>>9158135
I'll have uhhhhhh BONELESS taco

>> No.9158770

>>9157952
>an entire bulb of garlic

why?

>> No.9158785

>>9157864
>what does foreign mean
>american food is foreign
What did he mean by this?

>> No.9158798

Everyone is just mad in this thread because America takes all your bland, shitty food and remakes it to be edible and then you have restaurants trying to be American because they know we just do it better. Everything we touch and create just gets better while the rest of the world plays catch up. We literally invented the faggy Michelin star bullshit. It's okay to be jealous, because that's why we succeeded in the 1700s and became the number one country in power.

>> No.9158802

>>9158136
it's a hot stone so the steak doesn't cool down

>> No.9158815
File: 15 KB, 250x250, rodney-dangerfield-caddyshack-tell-the-chef-these-steaks-still-have-marks-from-where-the-jockey-hit-.jpg [View same] [iqdb] [saucenao] [google]
9158815

>>9158025

>> No.9158821
File: 1.84 MB, 600x255, 1491570985121.gif [View same] [iqdb] [saucenao] [google]
9158821

>>9158798
PREACH

>> No.9158833

>>9157484
"Boston Pizza" is the same way. Apparently it's all over Canada. Doesn't exist in Boston.

>> No.9158846

>>9158833
Because it's redundant. A pizza in Boston is just a pizza. A pizza in Chicago is just a pizza. The styles of the pizza is how to recognize where they originated from. A Boston pizza isn't a real thing. New York style pizza is a thing. Deep dish pizza is a thing.

>> No.9158887

>>9158785
The point of the thread is posting "American"-themed or styled foods that don't actually exist in any real way in the United States.

>> No.9159007

>>9158029
Pretty sure that's just for presentation, brah
Also that garlic is going to rape the flavor out of everything else if we're talking things being overpowering

>> No.9159016
File: 110 KB, 1080x1920, burger sauce.jpg [View same] [iqdb] [saucenao] [google]
9159016

What the fuck is all this french crap?
Americans only eat real, American cuisine, like Ma used ta make.

>> No.9159068

>>9157601
what manga?

>> No.9159083

>>9158539

>> No.9159088

>>9158539

stop

>> No.9159099

>>9158887
All of these foods look very authentic American to me.

>> No.9159336

>>9158539
>That last one
You motherfucker

>> No.9159354

>>9158539
>No McChicken
What a dark time

>> No.9159363

>>9158171
Missing the point of the thread. This one's actually not shitting on Americans.

>> No.9159385

>>9159099
Sorry about your chromosomes pal :(

>> No.9159390

>>9158539
fuck you, my mums gonna live for a billion years

>> No.9159397

>>9157484
Their website says:

>The Finest Potatoes cut thickly by hand, deep fried in fat-free canola oil for full flavor and made more exciting with 11 recipe dips, NY Fries is the go-to snack of true Pommes Frites lovers.

>fat-free canola oil
>fat free oil

wtf?

>> No.9159403

>>9157952
this presentation is totally unamerican and azn looking
However the food itself looks fine. Not sure what's up with the garlic though.

>> No.9159434
File: 286 KB, 475x385, pizzahutgutbomb.jpg [View same] [iqdb] [saucenao] [google]
9159434

>Pizza Hut Japan's American Pizza

>> No.9159534
File: 3.02 MB, 3648x2736, spaghetti meatballs.jpg [View same] [iqdb] [saucenao] [google]
9159534

"American" recipes I like making
>Spaghetti meatballs
>potato salad/macaroni salad
>steak Dianne
>nacho platter

>> No.9159561

>>9159534
Spaghetti and meatballs is Italian.
Potato salad is German.
Nachos are Mexican.

You fucking pleb.

>> No.9159750
File: 128 KB, 708x708, COOL.jpg [View same] [iqdb] [saucenao] [google]
9159750

American or Cool American?

>> No.9159785
File: 58 KB, 800x649, ec0169faf9306f18d243e132dbfcd6bf.jpg [View same] [iqdb] [saucenao] [google]
9159785

>> No.9159829

>>9159785
this can't be real

>> No.9159832

>>9159829
It's not.

>> No.9159848

>>9159750
Americans are always cool, fool

>> No.9160053

>>9159561
Im sure spaghetti meatballs is a fairly american thing. Nacho platter is tex-mex

>> No.9160122

>>9159561
>Spaghetti and meatballs is Italian
*Italian-American
Doesn't make it any better or worse, but yeah, a lot of food considered Italian in the U.S. has diasporic origins

>> No.9160220
File: 22 KB, 443x312, IMG_20170712_123126.jpg [View same] [iqdb] [saucenao] [google]
9160220

>>9159068
For you since it's a comfy read. Maiko-san Chi no Makanai-san

>> No.9160225

>>9157458
That's not a bad idea. It's like a mini pizza that can be eaten while busy.

>>9157488
Great idea, bad execution because they taste awful and come out the microwave searing hot and soggy.

>>9157601
> Margarine
Poor person detected.

>>9157952
> Big steak
> No chips
Whut.

>>9158171
I saw that thread too. Didn't your people get BTFOed by pizza being declared a vegetable?

>>9158798
Michelin was french.
Otherwise, britain takes all the tasty shit from your culture, and has you prepare a westernised version of it over and over and over.

>>9159434
> Miniature cheesy hotdog crust
That's pretty american.

>>9159561
Spaghetti and meatballs is eye-talian american.
Spaghetti bolonaise is british.
I prefer the meatballs, desu. Less messy.

>> No.9160242
File: 60 KB, 736x597, Ritter Sport bester Sport.jpg [View same] [iqdb] [saucenao] [google]
9160242

>>9159829
Nigga, you've seen nothing

>> No.9160284

>>9160122
Putting meatballs to an Italian food does not make it an American dish.

Italy has meatballs too, lots of places around the world with Italian descendants put meatballs on spaghetti.

>> No.9160291

>>9160225
>Spaghetti bolonaise is british.
Bolognese sauce is fucking Italian.
From the region of Bologna you fucktard.
Thus the name.

You Anglos are fucking delusional.

>> No.9160301
File: 194 KB, 278x450, 3043639H.jpg [View same] [iqdb] [saucenao] [google]
9160301

>> No.9160310

>>9160291
Yeah except we don't eat bolognese on spaghetti, it goes on tagliatelle

>>9160284
That specific pasta dish is Italian-American.

>> No.9160321

>>9157914
That looks pretty good.

>> No.9160351

>>9157561
>Nasty & Easy
Sounds like your mom.

>> No.9160368

>>9157458
Pizza burgers are fucking delicious.

>> No.9160387

>>9158833
As a Canadian myself I can say that people here go ape shit for BP's its one of the fancier restaurants in small citys

>> No.9160572
File: 991 KB, 1200x967, aldi3.jpg [View same] [iqdb] [saucenao] [google]
9160572

What is with the morbid German fascination with obvious poorly made pastiches of food from the US?

>> No.9160575
File: 125 KB, 771x562, aldiad2.jpg [View same] [iqdb] [saucenao] [google]
9160575

It's like some kind of national pastime to make as much shitty knockoff foods as they can because that's what they make "over there". Funny enough most of the fatty disgusting food that people make fun of the US for have some kind of German origin in the first place.

>> No.9160614

>>9158025
The steak is trying to inchworm its way out of that bowl

>> No.9160618

>>9160614
https://www.youtube.com/watch?v=AHvWoDB-PYo
Not again.

>> No.9160983

>>9160572
>>9160575
The low-end discount grocery stores, that do not have a constant shelf presence of diverse import-style foods, like Aldi and Lidl, have rotating themed weekly or biweekly inventory changes, where stuff that is vaguely under a common theme gets the spotlight.

This week Lidl, for example, has some easteuropean tradtional foods. The two weeks before that, it was turkish specialties.
Or asian weeks with cheap faux wasabi paste and nori sheets.

The gaudy packaging is just how they make the lower social class that shops there curious and interested. There is no deeper fascination or reasoning behind it. And it is certainly not limited to "american" food.

>> No.9160987

>>9160572
Germans are big Ameriboos

>> No.9161150

>>9159016
what in the ever loving fuck is this
t. American

>> No.9161154

>>9157947
When East Asians put all that English text on everything, do they actually know what it means or are they just using it because it's a trendy language?

>> No.9161233
File: 21 KB, 372x260, ௵.jpg [View same] [iqdb] [saucenao] [google]
9161233

>>9157952
>try to cut my steak
>dull my knife to shit by rubbing it on a fucking rock

>> No.9161283

>>9160220
Thank you!

>> No.9161291

>>9159434
Why is Japan so into American type food?

>> No.9161306

>>9161150
Thousand Island dressing maybe?

>> No.9161361

>>9157488
>>9157458
These are from Aldi right?

>> No.9161392

>>9161291
It's part of a larger "international" menu iirc. They have German style as well, among other things.

>> No.9161427

>>9159561
>Italian-American
>Potato salad is german
>tex-mex

This is how you can tell someone is a europoor.

>> No.9162178

>>9161306
that was my first thought, might be bigmac sos, but I'm not putting all my chips on it

>> No.9162202

>>9157496
No. Americans eat real hambugers. You will be shot if you even suggested eating a hamburger from a tin.

Those canned burgers and shit are from different countries.

>> No.9163556

>>9161291
nips are major ameriboos

>> No.9163962

>>9161361
cheeseburger is from Lidl and the pizzaburger is available in many store chains like Edeka, Penny, Rewe, Real, etc

>> No.9164688

>>9160301
Blyat, you Russian?

>> No.9164736

>>9159785
>>9160242
Kek

>> No.9164777

>>9157458
I actually ate it last week

>> No.9164828

>>9158539
fug

>> No.9164837

>>9157458
german invention
looks p good actually

>> No.9164992

>>9158833
that's because the company is named after a person, not the city

>> No.9165267

>>9160983
In proper retail stores, they have 'ethnic' foods tailored to the local immigrant population.
This means that you've got an aisle with caribbean products, then chinese, then japanese, then half an aisle of eastern european brands all in cyrillic script, and then the rest full of south asian stuff.
And another entire aisle devoted to trendy gluten free salt free sugar free fat free dairy free meat free crap. Which seems to be vacuum-packed cardboard.

At least there's three whole aisles of booze, though.

>> No.9165284

>>9158770
Just try it. It's not raw garlic, it's probably been in the oven, on low temperature, for at least an hour.

I make my garlic soup like this. Nothing overpowering when bake it at 350 degrees F (175 degrees C) until golden, about 1 hour.

>> No.9165285

>>9165267
Yes. The higher class, more expensive chains often handle it like this.

I enjoy both the lower and the upper end of the scale. In one, I can be sure to have some more unusual products, for germany, readily available. In the other, I can discover something new, I would have never bought otherwise, just because the sortiment changes and is more interesting.

>> No.9165329

>>9157496
>>9159099
I'm pretty sure Mcennedy is just a store brand. Most if not all products are made in Germany and they're only sold in Lidl.

>> No.9165438
File: 194 KB, 1018x848, testergebnis-pizzaburger.jpg [View same] [iqdb] [saucenao] [google]
9165438

>>9164837
Eh

>> No.9165501
File: 186 KB, 400x400, mfw.png [View same] [iqdb] [saucenao] [google]
9165501

>>9165438
>he doesn't cook his personal pans in a toaster oven

>> No.9165560

>>9157458

dr. oetker's regular pizzas a shit but these are surprisingly good, well worth trying

>> No.9165617

>>9165560
The other way around you inbred mongrel born without tastebuds

>> No.9165639

>>9165617

wagner's or bust you piece of shit

>> No.9165666

>>9165560
What the fuck, kill yourself right now

>> No.9165709

>>9165560
You think Amy's is high class frozen delicacies too?

https://www.youtube.com/watch?v=0Z5yZqT_250

>> No.9165739

>>9165709
looks delish

>> No.9165843

>>9165739
I bet you love (((her))) lasagna too

https://www.youtube.com/watch?v=j0Z7vTls4ng

>> No.9165873

>>9157561
>pasta barbecue

Pig disgusting. Do Europeans believe we actually eat this? I heard in Sweden they eat spaghetti with ketchup and nothing else.

>> No.9165878

>>9161154
it makes things feel cosmpolitan, like a foreign-language menu here or going to the opera
they usuallu get their friend that "knows English" to write it or just use google, so they know what it's supposed to say but not what it actually says, and that chain of events is why the quality of it is all over the place

>> No.9165883

>>9157952
That shit looks good.

>> No.9165901

>>9159561
>Spaghetti and meatballs is Italian.

It's American. East Coast Italian immigrants invented it. They don't eat this shit in Italy and actual Italians probably never even heard of it.

>> No.9165938
File: 170 KB, 1080x877, IMG_20170713_175528.jpg [View same] [iqdb] [saucenao] [google]
9165938

>>9157838

>> No.9166035
File: 39 KB, 497x585, c70f141ded201c620a12df152479d8a6159168bf65037871d8a92b1c1ed71863_1.jpg [View same] [iqdb] [saucenao] [google]
9166035

>>9165873
>they eat spaghetti with ketchup and nothing else.
About 10 years ago this was the case in Korea

>be me
>call pizza delivery for large supreme pizza
>not really large
>not really supreme (toppings missing)
>fuckit.jpg.gif.png
>take a bit
>oh fuck the sauce is ketchup and mayo mixed together

It's a lot better now, but still not like anything as you would get in the west. Thanks for reading my blog.

>> No.9166045
File: 1.22 MB, 250x250, xGbYmLg.gif [View same] [iqdb] [saucenao] [google]
9166045

>>9165901
>tfw been to Italy and saw some variation of spaghetti and meat sauce/meatballs/Bolognese literally everywhere

>> No.9166162

>>9157838
>Human Revolution came out six years ago
w e w

>> No.9166213

>>9157914
FUCKING
COOKED
MARINATED
PORK
NIGGA

>> No.9166228

>>9159397
Post screen shot, I only see trans-fat free on some of their pages

>> No.9166345
File: 1.47 MB, 965x1000, 1487271720131.png [View same] [iqdb] [saucenao] [google]
9166345

Does Texas even have a distinctive style of pizza? Maybe this would work if it had brisket or fajita meat & veggies on it, but just pepperoni?

>> No.9166414

>>9157838
this rustled my augmentations

>> No.9166442
File: 68 KB, 900x900, photo.jpg [View same] [iqdb] [saucenao] [google]
9166442

>>9165438
>image on the packaging looks completely different from contents
fuck germans
this shit should be illegal

>> No.9167419
File: 104 KB, 150x100, 1215101806384.gif [View same] [iqdb] [saucenao] [google]
9167419

>>9166442
The picture of the real product obviously displays a "Speciale" Pizza Burger with ham and mushrooms beside the salami. So, of course it would look different.

And the difference in bun and cheese seems so big, because the OP picture was taken under way warmer lightning conditions.

Also, advertisement material and the actual frozen food are not always exactly the same, who woulda thunk?

>> No.9167685

germanfag here, can confirm this shit gets sold in some supermarkets on a regular basis. it's cringy as fuck but then again there are tons stupid people who have no interest in different cultures whatsoever, absorb cliches like sponges and associate 'cooking an exotic dinner' with 'buying a terrible frozen pizza with unnecessarily thick crust and americuh flags all over it' because thats how american pizzas differ from ours, right?

>> No.9167745

>>9157963
>Like they're aliens trying to imitate what they think americans eat
Sounds like Asians to me

>> No.9167790

>>9167685
These are very accurate imitations of American cuisine though.

>> No.9167854

>>9159434
>peas
>corn
fucking STOP doing this shit, Asia

>> No.9167895

>>9158770
You clearly haven't had roast garlic.

>> No.9167941

>>9157914
Whaaaaat I'm American, I've made, and bought, pizzas like this before. I would try this.

>> No.9167955
File: 1.12 MB, 741x796, 1482923564194.png [View same] [iqdb] [saucenao] [google]
9167955

>>9165843
>>9165709
fuark haven't watched it in so long I had forgotton how much I love How its made

>> No.9168013

>>9157458
These aren't that bad desu

>> No.9168114

>>9165843
Wait is Amy's Kitchen a Jewish conspiracy?

>> No.9168169

>>9166345
The crust looks more like Texas toast than actual pizza crust.

>> No.9168183

>>9159397
>fat free oil
...water?

>> No.9168265

>>9168183
Liquid olestra

>> No.9168286
File: 50 KB, 500x500, 51MLiCYkISL[1].jpg [View same] [iqdb] [saucenao] [google]
9168286

>> No.9168292

>>9157910
>t. mukti salam asad habib the third
Fuck off bitch

>> No.9168295

>>9157910
>it's a shit skin trying to sound educated, episode
Lol try hard nigger

>> No.9168299
File: 20 KB, 400x342, IMG_2215.jpg [View same] [iqdb] [saucenao] [google]
9168299

>>9157910

>> No.9168313

>>9160291
Except it's called "ragu" in Italy, shithead. Bolognese is nothing like the ground beef shit that bears the name for some reason

>> No.9168319

>>9167854
ALL SERVED WITH A COTTON NAPKIN, GO PICK IT YOU AMERINIGGER

>> No.9168412
File: 223 KB, 1600x1200, human shit.jpg [View same] [iqdb] [saucenao] [google]
9168412

>>9157458
Boston Pizza, a Canadian pizza chain.

>> No.9168449

>>9160572
>>9160575
It wasn't until just now that I realized how visually unappealing the US flag is.

>> No.9168452

>>9160575
>peanuts and flakes

>> No.9168459

>>9160618
>when you take too much acid and spend the evening trying to get that damn mask off

>> No.9168473
File: 79 KB, 500x659, 1495809949833.jpg [View same] [iqdb] [saucenao] [google]
9168473

>>9168412
I feel really bad for canada sometimes.

>> No.9168527

>>9168412
Looks like microwave pizza.

>> No.9168548
File: 106 KB, 630x460, 405465.jpg [View same] [iqdb] [saucenao] [google]
9168548

>>9168412
We have a pizzeria chain called Kentucky in Argentina.

It's actually very good though.
I don't know why they went with an American name... our pizza is better than the USA from my experience. We do have a higher % of Italians after all.

>> No.9168550
File: 181 KB, 500x375, Argentine-Pizza.jpg [View same] [iqdb] [saucenao] [google]
9168550

>>9168548

>> No.9168555

>>9168548
Kentucky isn't even known for a particular style of pizza, wtf where they thinking?

>> No.9168563

>>9168555
Ikr... pretty weird... at least they should've went with a New York-based name.

>> No.9168571

>>9168550
I hate toppings which are just dropped on top, ready to fall off, not baked in. Just serve them as a side. Pizza looks pretty good otherwise.

>> No.9168603
File: 44 KB, 650x486, 09c5f9b8853a4aaf640c20e7cfe68f13--other-countries-weird-food.jpg [View same] [iqdb] [saucenao] [google]
9168603

Foreigners have pretty weird junk food to begin with, and I assume they think it's all Americans eat, so when it comes time to make an "American" style product they just weird it up like they always do.

>> No.9168615

>>9157952

Damn, Americans might do a lot of things wrong, but they sure as hell know how to cook their meat. You have to at least give them that.

>> No.9168660

>>9157963
>aliens trying to imitate what they think americans eat
Similar to sharters trying to imitate what they think Europeans eat

>> No.9168690
File: 60 KB, 640x517, CiCQHooUYAAZqCa.jpg [View same] [iqdb] [saucenao] [google]
9168690

>>9168412
lived here my whole life and didn't know boston pizza was canadian

>>9168527
boston pizza is literally shit

>>9157458
I like this version because of how it combines the classic american fastfood trifecta

>> No.9168702

>>9168286
>american
>baked not fried
you had one fucking job

>> No.9168706
File: 53 KB, 600x421, 1484171336857.jpg [View same] [iqdb] [saucenao] [google]
9168706

>>9168412
>>9168527
I wasn't kidding by the way.

>> No.9168713

>>9166442
This is not a problem that's exclusive to Germany. Anyone have that pic of that UK frozen pizza where only a quarter of it has toppings?

>> No.9168719

>>9160291
>Bolognese sauce is fucking Italian
No. They don't have such a thing. They have ragu, which I think might be what you are inelegantly and ignorantly alluding to.
Source: my better half is Italian*.
*And by Italian, I mean born in that country that looks like a leg, not some NJ scumbag pretend mobster covered in orange fake tan.

>> No.9168721
File: 329 KB, 2754x1853, American Food Day.jpg [View same] [iqdb] [saucenao] [google]
9168721

>>9168706
I guarantee you that tastes better than boston pizza, in addition to being orders of magnitude cheaper.

>> No.9168730
File: 57 KB, 600x600, Cafeteria Lunches.jpg [View same] [iqdb] [saucenao] [google]
9168730

it's not pretty
we barely get our own food right

>> No.9168751

>>9165285
Do they have a kosher section or is there no demand?

>> No.9168807

>>9168563
Too mainstream

>> No.9168933

>>9160242
>nuggie chocolates

finally my life is complete

>> No.9168945

>>9168730
what the fuck

>> No.9168978
File: 135 KB, 552x298, file.png [View same] [iqdb] [saucenao] [google]
9168978

>>9168945

>> No.9168995

>>9168721

WTF is that red cross flag? Should that be the swiss flag or the red cross?

>> No.9169036

>>9168548
leave it up to hispanics to fuck up a pizza place and use the absolute last state that would have anything to do with pizza. Every fucking time

>> No.9169041

>>9168945
mac n cheese...

>> No.9169090
File: 117 KB, 676x960, FB95IMG9514998417848751.jpg [View same] [iqdb] [saucenao] [google]
9169090

>>9160572
Passive aggressive shitcooking as a means of giving us what for after smacking their dicks in WW2.

>> No.9169183

>>9164992
>tfw named my kid New York

>> No.9169220

>>9160301
Sandvicha!

>> No.9169263

>>9168706
Saarioinen vissiin? Karjala huokuu paskaa makua

>> No.9169276

>>9169263
En tiedä. Ei ole mun kuva.

>> No.9169377

>>9169263
Karjalassa ei ole kirjaimellisesti mitään vikan.

>> No.9169423

>>9168751
I have never seen a dedicated section for kosher or halal meat in the places I frequent. I have not lived in one of the really big cities, though.

>> No.9169437
File: 60 KB, 1080x355, Time Flies.png [View same] [iqdb] [saucenao] [google]
9169437

>>9166162

>> No.9169513

>>9158798
>We literally invented the faggy Michelin star bullshit
that was France and you are either a Frenchman trying to make Americans look retarded or simply retarded

>> No.9169577
File: 69 KB, 600x450, enhanced-buzz-9090-1385592095-9-600x450.jpg [View same] [iqdb] [saucenao] [google]
9169577

>May I have some gravy please?
>Ayy I got ya. FFFT FFFT FFFT FFFT FFFT

>> No.9169595

>>9157952
>Hollywood indoctrination Muritards are fed and believe
>>9158025
The reality they defend anyway because they have no personality and identity other than the Jewish Hollywood indoctrination. If that were to fall apart, dear me.

>> No.9169702

>>9169377
Karjala ja Lappari on molemmat täyttä paskaa. Onneksi on nykyään saatavilla kotimaisia oluita, jotka maistuu muultakin kuin kuselta.

>> No.9169716

>>9157458

These are really tasty.

>> No.9169718

>>9169036
>Hispanics
>Argentina
Argentina is Italian-majority.
62% are of Italian descent to be exact.

>> No.9170056

>>9168721
What country?

>> No.9170213

>>9168548
Do you spics really think that? Holy shit my sides.

>> No.9170224

>>9158368
Heh good meme. Mind if I retweet?

>> No.9170259

>>9168721
my fucking sides

>> No.9170321

>>9161150
It's 1000 island. Just looked it up

>> No.9170330

>>9159750
>cool American

redundant

>> No.9170336

>>9169702
Semmonen numaleaisuri sieltä.

>> No.9170350

>>9157838
>win an action packed trip to detroit
>an action packed trip
>to detroit
>DETROIT
I have never laughed so hard. What the royal fuck were they thinking? "well wes right snoggered now mum" got me too.

>> No.9170353

>>9168412
Boston Pizza is horrible. Cactus fries are good.

>> No.9170358

>>9170350
Detroit is where DX:HR takes place.

>> No.9170505
File: 176 KB, 1500x1500, 04190823_1l.jpg [View same] [iqdb] [saucenao] [google]
9170505

>> No.9170511
File: 48 KB, 536x514, sweets6.jpg [View same] [iqdb] [saucenao] [google]
9170511

>>9170505

>> No.9170517
File: 1.38 MB, 400x300, 1599cef9-92fa-424b-bd62-de1327b42b1a.gif [View same] [iqdb] [saucenao] [google]
9170517

>>9168555
>what were they thinking?
this will always come out in avgn's voice for me.

>> No.9170522

>>9161150
ketchup mixed with mayo

>> No.9170526

>>9168114
what isnt

>> No.9170538

>>9169577
""""gravy""""

looks like diarrhea water

>> No.9170651

>>9158802
>it's a hot stone so the steak overcooks

>> No.9170669
File: 126 KB, 500x720, 1496918238700.jpg [View same] [iqdb] [saucenao] [google]
9170669

>>9157458
Redpill me on american "people"

>> No.9170694
File: 562 KB, 680x680, aisley.png [View same] [iqdb] [saucenao] [google]
9170694

>>9157914
>Big Americans
kek

>> No.9170707

>>9159397
>fat-free oil for full flavour
pardon me?

>> No.9170751
File: 87 KB, 700x522, 1495693882184.jpg [View same] [iqdb] [saucenao] [google]
9170751

>> No.9170783

>>9170751
Could Michael Jackson still be alive?

>> No.9170942

>>9170751
Why the hell would you ever not be able to make one of these from scratch? It's like the easiest thing to make.

>> No.9171549
File: 48 KB, 600x490, the-odd-angry-shot-robert-dewolfe.jpg [View same] [iqdb] [saucenao] [google]
9171549

>>9157561
>pasta barbecue

We nuked the wrong country.

>> No.9171574

>>9157496
>americans
>eating prepackaged burgers

>> No.9171588

>>9158368
how can we white bois even compete?

>> No.9171604

>>9168449
You better not be American

>> No.9171617

>>9168412
>that pathetic excuse for a pizza

>> No.9171639

>>9161154
Most often the latter. It's been going on for at least 40 years. When my mother visited Japan in '76 she saw "free popcorn" stitched in a little girl's dress.

https://www.youtube.com/watch?v=76ZPiZ8rM54

>> No.9171707
File: 68 KB, 609x539, us_military_facilities_japan.gif [View same] [iqdb] [saucenao] [google]
9171707

>>9161291
Taking over and rebuilding a country imports all manner of culture.

>> No.9171726

>>9159561
>Italians immigrate to America
>italian culture integrates with America
Pretty simple.
And potatoes and corn are native to America in the first place you semantic nigger.

>> No.9171844

>>9168690

>We need to make a product that comes from America, should we do pizza, hotdogs or hamburgers?
>Yeah

>> No.9172233

>>9160225
>Michelin was French.

>Literally named after an American tire and vacation club, in which the American journal for said club rated restaurants.

>> No.9172267

>>9169718
SpicWops fucking up their own heritage.
You think actual Italians consider you to even be in the same biosphere as you muddy fucks?

>> No.9172575

>>9170522
my old boss put this stuff on burgers it's ketchup, mayo, mustard and sweet relish. you may recognize that as 1000 island with mustard in it

>> No.9172582

>>9172233
>literally named after its founder and author of the Michelin guide.
Retard.

>> No.9172602
File: 6 KB, 250x240, 1451859414483.jpg [View same] [iqdb] [saucenao] [google]
9172602

>>9168412
>the pepperoni is tough, chewy little chunks

>> No.9172611
File: 30 KB, 220x300, IMG_1434.jpg [View same] [iqdb] [saucenao] [google]
9172611

>>9172582
>Édouard Michelin and André Michelin didn't found the Michelin tyre company.
Retard.

>> No.9172651

>>9158025
>>9157952
Grill marks on steaks are my trigger

>> No.9172856

>>9168690
>>9157458
The weirdest part of it is the
>2 BURGER/BURGERS

>> No.9172876

>>9170651
now that we've got the actual food shot at >>9158025 I think it's safe to say there is absolutely no risk of overcooking

>> No.9172951
File: 19 KB, 224x293, IMG_8846.jpg [View same] [iqdb] [saucenao] [google]
9172951

>>9170751
>about a microwave minute
How do we calculate microwave time?

>> No.9172963
File: 51 KB, 501x300, 183855-004-44225747 (1).jpg [View same] [iqdb] [saucenao] [google]
9172963

>>9172267
You are aware Argentina is whiter than the USA, right?

>> No.9172968

>>9168550
That looks extremely mediocre, while trying to be good.

>> No.9172974

>>9172963
You are aware that Argentina is 1/10 of the size of the United States, right?

>> No.9172977

>>9172963
>Argentina
>white
The spic-wops are blacker then priest's socks.

>> No.9172980

>>9157838
Kek

>> No.9172996
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9172996

>> No.9173012
File: 591 KB, 600x600, 7039010064552_13_0.png [View same] [iqdb] [saucenao] [google]
9173012

>> No.9173018
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9173018

>> No.9173045

>>9159434
>cheddar, mozzarella and parmesan rolls with honey-maple-syrup
do Americans really do this?

>> No.9173069
File: 17 KB, 255x212, anal beads.png [View same] [iqdb] [saucenao] [google]
9173069

>>9166228
>>9168183
>>9170707

>> No.9173092
File: 165 KB, 761x1200, american week in lidl.jpg [View same] [iqdb] [saucenao] [google]
9173092

>>9157458
American Week
the taste of USA!

>american-style sauce (powerful flavor, a choice of: tomato, mayo with onion or with white cabbage)
>potato specials (potato grids in crunchy coating)
>chicken nuggets (bits of chicken in crunchy coating with curry or sweet chilli sauce)
>smoked bacon with honey (smoked bacon strips, ideal for an american-style breakfast)
>spicy american-style prawns (meaty shrimps [we don't have a word for prawn] in crispy coating

>> No.9173104

>>9173092
>Amerikanski
Holy shit, I thought it was just dumb stereotypes of Russians played by uneducated actors that called us that.

>> No.9173105

>>9173069
>it's just canola oil with a lower serving size
>deep fry it

Whoever did this is retarded. They're probably paying more for the "fat free" label and then using just as much.

>> No.9173126

>>9173104
amerykański is an adjective, a polish person would call you an "amerykanin"

>> No.9173128

>>9173104
>Russian
>in Latin alphabet
seems like those actors aren't the uneducated ones here, anon

>> No.9173135

>>9157458
nice try theo

>> No.9173139

>>9173126
What county is this from anyway? I know next to nothing about Eastern Europe.
>>9173128
Well, I do know that Russians use Cyrillic, I thought it was kind of implied that I didn't think the catalog came from Russia because I said
>I thought it was JUST dumb stereotypes of Russians played by uneducated actors that called us that.
Emphasis on "just".

>> No.9173168

>>9173128
He's not wrong though, the russian word for "American" is aмepикaнcкий.

>> No.9173184

>>9172602
that's the bacon you mong

>> No.9173202

>>9173139
Poland

>> No.9173208

>>9173202
Ah, duh. I chastise another anon for misunderstanding me while I simultaneously misunderstand you.

>> No.9173254

>>9173105
Anon, I'm pretty sure they just made a typo. It's suppose to be "trans-fat free", which is plastered all over the site elsewhere.

>> No.9173264

>>9157561

not to defend this, but isn't this an actual thing in cincinatti/texas? bbq pasta?

>> No.9173291

>>9173264
Texas here.

I've never heard of such a thing. The closest thing you could say would be that pasta salad is a common make-ahead side to bring out to a picnic or BBQ, but pasta salad is generally cooked pasta with bright veggies (bell pepper, carrot, celery, onion) and mixed with vinegar and a mayo-based dressing.

>> No.9173327

So are we just gonna post the entire McEnnedy catalogue?

>> No.9173332
File: 928 KB, 761x1500, Pepperoni_Pizza_Burger.jpg [View same] [iqdb] [saucenao] [google]
9173332

>> No.9173381

>>9160225
You fucking shit.

ragù bolognese or simply ragù, is a meat-based sauce originating from Bologna, Italy, hence the name. In Italian cuisine, it is customarily used to dress "tagliatelle al ragù" and to prepare "lasagne alla bolognese".

>> No.9173634

>>9159397
Fyi, if a serving of oil has less than 1 gram of fat, it can legally be marked as fat free.

People are fucking dumb.

>> No.9173957

>>9173381
Yes. Tagiatelle and not spaghetti.
Spag bol is british. Especially if you add marmite and worcester sauce.

>> No.9174199 [DELETED] 
File: 117 KB, 286x344, argentina_is_white.png [View same] [iqdb] [saucenao] [google]
9174199

>>9172963

>> No.9174401

>>9168563
>>9168555
>>9169036
>>9168548
it's because it's traditionally related to the Buenos Aires Hippodrome (patrons would go for a slice after the races)
the kentucky of the name is not related to the state itself, but to the actual kentucky derby

>> No.9175062

>>9173264
Pasta mixed with chili con carne isn't too uncommon. I'm not sure about what you posted; the name sort of implies it would taste like barbecue sauce, which doesn't sound good at all.

>> No.9175072

>>9174401
That makes a lot of sense actually.
Thanks for solving the mystery anon.

>> No.9175411
File: 26 KB, 535x401, i'll take a side of orbital with that.jpg [View same] [iqdb] [saucenao] [google]
9175411

>>9173332
>ketchup style tomato sauce

sides are orbiting

>> No.9175711

>>9157496
Read: Foreign.

We make our own burgers. To pre-package them would lose one of the most american parts of the hamburger: Grilling it.

>> No.9175720

>>9157914
Commiefornia here, I've seen something like this in the store before, but it was by California Pizza Kitchen

Thin crust pizza with barbecue sauce, cheese, chicken breast, and red onions.
Sauce is pretty sweet, the chicken's as good as frozen chicken can get. I'd say it's worth the 8-10$

>> No.9175739

>>9168730
My dad's made bachelor mac and cheese before for me and my brothers using this type of cheese for thanksgiving once, and it looked way better than this

How do you fuck up this bad

>> No.9175747

>>9168995
That's either the Swiss flag, inverted or the European flag

>> No.9175911

>>9172963
>Spaniards
>Italians
>Whites

Pick one and only one.

>> No.9175938

>>9172977
>then

>> No.9176005
File: 28 KB, 377x377, 1482306974851-vp.jpg [View same] [iqdb] [saucenao] [google]
9176005

>>9173018

>> No.9176050

>>9171604
you better not be

a manhunter

>> No.9176182

>>9175411
love that album

>> No.9177285

>>9160572
Cuz we fucked em so hard after WWII they fell victim to Stockholm Syndrome

>> No.9177735

>>9172974
And? No one forced you to let all the Mexicans in or keep the Africans there.

>> No.9178510

>>9158833

I can confirm this as a Canuck. BP is ludicrously popular here.

>> No.9178565
File: 807 KB, 757x995, 1497537843237.png [View same] [iqdb] [saucenao] [google]
9178565

>>9161291
Because we nuked them twice and used our big white cocks to steal their women

>> No.9179459
File: 265 KB, 648x580, hormones macaroni and cheese Image 8.png [View same] [iqdb] [saucenao] [google]
9179459

http://archive.is/M2QXI
explains so much...

>> No.9179558

>>9177735
Uh, yeah actually the government did do that pretty much

>> No.9179797

>>9172602

>>the pepperoni is tough, chewy little chunks

Either you are not American or you never saw or ate pizza in a school.

>> No.9180818

>>9170505
Fuck you I love these

>> No.9180877

>>9158798
We are a super power because we have over half of a continent to ourselves. A whole continent. We almost don't need outside resources.

>> No.9180878

>>9180877
But by that logic, Australia should be the number one superpower.

>> No.9180881

>>9180877
>the USA is larger than Canada
Retard.

>> No.9180959

>>9178565
what anime

>> No.9180997

>>9180959
It's a manga you retard

>> No.9181017

>>9180997
>>>/a/

>> No.9181047
File: 2.46 MB, 680x698, 1464914290824.png [View same] [iqdb] [saucenao] [google]
9181047

>>9180997
who cares fucker just answer the question

>> No.9181123

>>9159561
Yeah, well, it's American now, bitch.

>> No.9181222

>>9180881
>Arguing over a measly 80 million square miles of ice covered wasteland

Not that anon, but the USA has more usable land.

>> No.9181255

>>9157561

McEnnedy is hilariously terrible. It's like it's run by autists who get all their information about America from cartoons and anime.

>> No.9181341
File: 39 KB, 480x477, 1499812338207.jpg [View same] [iqdb] [saucenao] [google]
9181341

>>9164992
>>9169183
>tfw middle name is Austin
>fucking hate Austin
Californians and commie liberals get out reeeeee

>> No.9181417

>>9168751

As a Dutchman, I have never seen such a thing. Some brands (often foreign) choose to label their products halal/kosher but it isn't the norm.

Muslims tend to have their own local supermarkets/butcheries which are obviously halal, so it's basically an all or nothing deal.

>> No.9181883

>>9165709
I don't get it. What's bad about this?

>> No.9181904

>>9181883
Are you serious?

>shit product to begin with
>"cooked" on a sandwich press that wasn't even properly hot to begin with
>"served" the burger after only cooking one side

that's about as appetizing as dog vomit.

>> No.9181910

>>9157914
what is dr. oetker's fucking problem?

>> No.9181960

>>9181904
Do you think people just take it out of the freezer and put it on a bun? Your supposed to cook it yourself after you buy it, you dimwit.

And no, I don't see what's shit about it. I was vegetables and some filler, like oats, pretty much the same as if you made a veggie patty at home. You're obviously just a hypersensitive babby.

>> No.9181998

>>9181960
>Your supposed to cook it yourself after you buy it, you dimwit.

Yes. And go look at how shitty a job they did at that in the video we're talking about.

>>pretty much the same as if you made a veggie patty at home.
Why would anybody make a veggie patty, ever? Want veggies? Eat veggies. Making them into something they're not is wasting the flavors of the ingredients, and often times those highly processed patties contain a bunch of undesireable ingredients, defeating the point of "eating healthy" in the first place.

If I want to make a meatless burger I'll get a large portabello mushroom cap, season it, and then grill it. Zero additives, much less effort, much tastier.

>> No.9182051

>>9181998
>Why would anybody make a veggie patty, ever?
>If I want to make a meatless burger I'll get a large portabello mushroom cap, season it, and then grill it. Zero additives, much less effort, much tastier.
Why would people want to make a burger, ever? If I want to make a sandwich ill get a large steak, season, and then grill it. Zero additives, much less effort, much tastier.

>> No.9182070

>>9182051
your analogy is bad.

A portabello burger literally is a burger.
Your example has nothing to do with burgers.

>> No.9182072

>>9157488
I ate this like a million times. AMA.

>> No.9182083

>>9181998
large portabello caps are not a burger replacement, don't be so disingenuous

>> No.9182107

>>9182083
They have a far more meat-like texture and flavor than an Amy's or Morningstar patty.

>> No.9182113
File: 199 KB, 591x577, 1500322310917.png [View same] [iqdb] [saucenao] [google]
9182113

>>9157458
>yfw these euro companies are just meta trolling americans

>> No.9182139

>>9181998
>Why would anybody make a veggie patty, ever?
Maybe they are vegan for ethical reasons rather than dietary reasons.

>> No.9182169

>>9182139

Right. So why don't they use a mushroom cap instead? That's still vegan, and it's less effort and fewer additives compared to a "veggie patty".

>> No.9182186
File: 52 KB, 305x750, 7f604c39c05c2bb16508cabf49861f86f1d3c4509bd52880e250324934f65bbd.jpg [View same] [iqdb] [saucenao] [google]
9182186

>>9157838

>> No.9182201

>>9182072
are you alive still

>> No.9182258

>>9182169
Because you can add whatever veggies you like, both for flavor and nutrition, and can season it throughout the entire patty instead of only the exterior.

>> No.9182269

>>9159016
Sandwich spread

>> No.9182512

>>9159016
Is this spreadable americum for yuropoors?

>> No.9182621

>>9182169
Because they want a patty texture.

Jesus Christ.

>> No.9182727
File: 148 KB, 830x1262, 1452525739311.jpg [View same] [iqdb] [saucenao] [google]
9182727

>>9159016
>try putting that slop on my cold cut sandwich motherfucker

>> No.9182783

>>9168313
You're retarded, "ragù alla bolognese" google it you dumb bitch

>> No.9182836

>>9157838
Action packed trip to Detroit? What do they do, dress you up in KKK robes and drop you in the middle of a black neighborhood?

>> No.9182884

>>9166345
So pepperoni and salami make it a "Texas" style pizza? If they put beef brisket on it I could understand.

>> No.9182897

>>9157496
I mean, Americans do eat White Castle...

>> No.9183125

>>9182072
How obese are you?

>> No.9183214

>>9182169
>Hurr durr why do people get sausage on their pizza when they can just get pepperoni

>> No.9183328

>>9157914
>Big Americans

that's kind of adorable desu

>> No.9183338

>>9157952
I FUCKING want that dinner right now