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/ck/ - Food & Cooking

File: 28 KB, 480x318, parsley-leaves-480x318.jpg [View same] [iqdb] [saucenao] [google]

9167378

why is this shit so useless Anonymous Fri Jul 14 01:44:44 2017 No.9167378 [Reply] [Original]

what does it even do

>>	Anonymous Fri Jul 14 02:08:46 2017 No.9167445 Raw, it tastes "fresh". It has this refreshing coolness, similar to the effect of a cucumber or cilantro. Cooked, it yields this herby/spicy taste.

>>	Anonymous Fri Jul 14 02:14:21 2017 No.9167460 >>9167378 I use it all the time to garnish my meals. Chop some up, toss it on a meal, and it adds some nice color, and just a hint of fresh flavor. Parsley and green onions are both, underrated as a garnish source of color and flavor.

>>	Anonymous Fri Jul 14 02:17:02 2017 No.9167466 >>9167378 It smells awesome and tastes pretty good too.

>>	Anonymous Fri Jul 14 02:17:14 2017 No.9167467 It's all in the name. Just say it "ci-lan-tro". This shit can make a homeless bum sound like a seasoned chef.

>>	Anonymous Fri Jul 14 02:19:30 2017 No.9167473 File: 60 KB, 640x432, not this one dumbass.jpg [View same] [iqdb] [saucenao] [google] >>9167466

>>	Anonymous Fri Jul 14 02:20:32 2017 No.9167477 >>9167473 >>9167467 And of course I responded to the wrong post, therefore I am a faggot, please rape my face.

>>	anon Fri Jul 14 09:59:25 2017 No.9168375 helps cut garlic bitterness, also chew on after eating garlic dishes