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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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>> No.5049197 [View]

>>5049085

I actually haven't had a Christmas gift in many years.

>> No.5049191 [View]

>>5049170

Why didn't you?

>> No.5049146 [View]

>>5049102

Can never get enough spa treatments.

>> No.5049144 [View]

>>5049108

Can't choose.

>> No.5049140 [View]

>>5049091

>mediocre engineer at small no-name electronics

And you live to tell the tale.

>> No.5049139 [View]

>>5048964

I caved-in and I'm making Bachelor Chow.

>> No.5049138 [View]

>>5049113

Oh, true. They sell those in stores. I don't remember the exact price, but it's about $5.00 more expensive than the other brands. $20.00 vs. $14.00-ish.

Only reason it's on my bucket list is because my favorite singer is from Belgium. One day I just really want to get in the vibe.

>> No.5049111 [View]

>>5049051

I've yet to get drunk on Stella Artois. I had a few this summer someone offered me (too expensive for my taste).

I like a few brands now, but my favorite type is red amber ale. There are a few brands. The easiest is probably Alexander Keith's, then Rickard's is a close second, Belle Geule is very good, so is Boréale.

>> No.5049104 [View]

>>5048966

Why would you have a boyfriend who lives an hour away?

Also, speak for yourself. My boyfriend doesn't cook. If my boyfriend wants to remain my boyfriend, he doesn't cook. It's non-negotiable.

>> No.5049099 [View]

>>5049064

http://fuuka.warosu.org/ck/?task=search2&ghost=yes&search_text=&search_subject=&search_username=heartsonfire&search_tripcode=!!fPX2cAyysZV&search_filename=&search_datefrom=&search_dateto=&search_op=all&search_del=dontcare&search_int=dontcare&search_ord=new&search_res=post

She disappeared, apparently. Kidnapped by Anonymous.

Last /ck/ Challenge she said she wouldn't be doing it anymore.

>> No.5049055 [View]

>>5049044

Noodles in a sandwich! Oh my, that's so exotic, and bears a name in a foreign language! Must have.

>> No.5049034 [View]

>>5049010

I drool when I sleep too.

>> No.5049024 [View]

>>5049019

It was sort of cool, actually.

>>5049016

You know how to find me.

>> No.5049019 [View]

>>5049006

At some point some guy made a collage of my body parts I posted throughout.

He was missing some parts, ass because I don't think I ever posted my ass, and dick, because he couldn't find it.

>> No.5049018 [View]

>>5049009

Not much, but rice production is more artisanal than most people are aware of, however, if the rice was contaminated in any way, it would go bad in the bag.

I think most people rinse it out of cleanliness concerns.

Sushi rice is heavily rinsed, but that's to control the stickiness of it, so that you can add more vinegar without it turning into a paste.

>> No.5049002 [View]

>>5048923

You're making me hungry.

>> No.5048998 [View]

>>5048991

In Chinese restaurants, Jasmine Thai rice is the de facto standard. With a rice cooker, it's as easy as counting scoops and filling to the appropriate line.

>> No.5048982 [View]

>>5048638

Plenty of time.

>> No.5048980 [View]

>>5048929

I have rarely gone to /sp/. I'm not really gay anymore, I see myself more as a straight girl.

I'm not Francophone, though, and no, I'm not Tepache or MJG.

>> No.5048975 [View]

>>5048940

I realize that.

>> No.5048969 [View]

>>5046920

A bit fatty there, champ.

>> No.5048967 [View]

>>5047555

I've made better-looking cakes with a rice cooker and a butter knife.

>> No.5048959 [View]

>>5047480

I wouldn't want a man who cooks for me.

>> No.5048931 [View]

>>5048012

I think it's a good think. I think people will sharpen their knives according to their ability and comfort.

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