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/ck/ - Food & Cooking

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>> No.4652781 [View]
File: 1.19 MB, 3317x1645, Homerun-Hoagie-Grilled-Chicken-Parmesan-Sandwich.jpg [View same] [iqdb] [saucenao] [google]
4652781

MMM MMMM

>> No.4532123 [View]
File: 46 KB, 480x640, hVN8v.jpg [View same] [iqdb] [saucenao] [google]
4532123

Thread is now a drinking thread. This is what I have tonight. Plebs.

>> No.4511900 [View]

Monkey Picked Oolong

>> No.4455901 [View]
File: 112 KB, 426x500, U Mad Tho.jpg [View same] [iqdb] [saucenao] [google]
4455901

>>4455820

>> No.4360797 [View]

>USA

>Yes

>Yes

>Soup or Sammich

>~$2.50 for Soup
>~$5.00 for Sammich

>> No.4350089 [View]
File: 43 KB, 533x400, l.jpg [View same] [iqdb] [saucenao] [google]
4350089

>TBK
>Chicago's Pizza
>Windy City Gyros
>The Wiener's Circle

>> No.4348605 [View]
File: 23 KB, 400x300, m219453579.jpg [View same] [iqdb] [saucenao] [google]
4348605

>Pizza Sauce and Bananas
>Popcorn and Sour Cream & Onion Chips
>Grape Jelly on McD's Sausage Biscut
>McD's Fries dipped in Mac Sauce

>> No.4348590 [View]
File: 17 KB, 300x300, 510kYx-eLWL.01._SR300,300_.jpg [View same] [iqdb] [saucenao] [google]
4348590

Horizon Organic Milk is ~$4.20 in Chicago. Best milk I have ever had!

>> No.4348576 [View]
File: 224 KB, 476x464, Big-Papa-Bacon2.jpg [View same] [iqdb] [saucenao] [google]
4348576

There is a reason why you cant eat rare pork.

>> No.4340642 [View]
File: 1.99 MB, 3264x2448, 20130323_182434.jpg [View same] [iqdb] [saucenao] [google]
4340642

Smamich

>> No.4320923 [View]

>>4320866
progun were you are the parade today?

>> No.4315745 [View]

Mix Ingredients Together In Bowl:
>Mac and cheese
>Corn
>Sliced black olives
>Green Pepper
> Broccoli
>Shredded Chicken

>> No.4315744 [View]
File: 47 KB, 448x417, home run inn.jpg [View same] [iqdb] [saucenao] [google]
4315744

>> No.4315742 [View]

Banana & Pizza Sauce

>> No.4315740 [View]

Still good, beer doesn't go bad, but I dare you to try to drink them all. They will be so carbonated it will hurt.

>> No.4315728 [View]
File: 24 KB, 460x276, Gordon-Ramsay-009.jpg [View same] [iqdb] [saucenao] [google]
4315728

Since I haven't seen this posted in awhile, I will share with you one if not the best way to cook a NY Strip.

>http://www.youtube.com/watch?v=rEx9gPhtjzs

>> No.4310892 [View]
File: 1.18 MB, 2048x1536, corn3.jpg [View same] [iqdb] [saucenao] [google]
4310892

>Illinois:
I'm gonna have to say Organic Sweet Corn. Farmers markets are a gold mine, and usually just picked the day before.

>> No.4310312 [View]

It was good when they first started, now its just lame. They guys act as if there famous and better they everyone, which there not. IMO they should have stopped after the first 50 or so eps.

>> No.4305959 [View]
File: 9 KB, 240x241, duh.jpg [View same] [iqdb] [saucenao] [google]
4305959

MFW you can buy Evan Williams Egg Nog at the liquor store all year long.

>> No.4303596 [View]

I've made jalapeno, habanero, pepper, and bacon vodka, they all turned out pretty nicely. The pepper one is amazing for bloody marys, and the habanero shots always bring out the men at a party.

>> No.4303571 [View]
File: 587 KB, 2048x1536, genoseast.jpg [View same] [iqdb] [saucenao] [google]
4303571

$25 for that pos? Glad I live in Chicago.

>> No.4300475 [View]
File: 278 KB, 1600x1200, 06292010857.jpg [View same] [iqdb] [saucenao] [google]
4300475

Mexican Cart Corn
>Corn
>Butter
>Mayo
>Parmesan Cheese
>Cholula
MMM....

>> No.4296334 [View]

>>4296329
Not really, He likes to make it when I visit every year. Which is the exact reason why it reminds me of home.

>> No.4296325 [View]
File: 44 KB, 480x320, phpThumb_generated_thumbnailjpg.jpg [View same] [iqdb] [saucenao] [google]
4296325

My dad used to make this awesome stew once a year. I believe he brought it with him from New Zealand. He wont tell me the recipe but I know it has lamb, parsnips, potato, carrots, and something else in the squash family, in it.

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