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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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>> No.15784490 [View]
File: 317 KB, 1200x800, 1.jpg [View same] [iqdb] [saucenao] [google]
15784490

>>15784474
Turkish
Both because I am not a homo.

>> No.13662485 [View]

>>13662421
thanks doc

>> No.10986103 [View]
File: 83 KB, 1000x1000, 1517885587057.jpg [View same] [iqdb] [saucenao] [google]
10986103

>>10980127
Holy shit, I've waited so long for you to come back. Welcome back fren, please show us more eats someday.

>> No.10888601 [View]
File: 83 KB, 1000x1000, 1517885587057.jpg [View same] [iqdb] [saucenao] [google]
10888601

>>10888029
Very nice OC, thank you budget-drinking anon

>> No.10702920 [View]
File: 2.92 MB, 400x224, chanko1.webm [View same] [iqdb] [saucenao] [google]
10702920

>>10702581
No recipe, but heres another WEBM for you senpai

>> No.10685084 [View]
File: 185 KB, 500x415, 1520350256961.gif [View same] [iqdb] [saucenao] [google]
10685084

>>10673537
You've done good OP, very good

>> No.10643493 [View]
File: 173 KB, 600x450, Ale8web.jpg [View same] [iqdb] [saucenao] [google]
10643493

>>10642456
Best drink coming through

>> No.10638884 [View]

>>10638807
>>10638877(dubs)
WHEN I DIE BURY ME WITHOUT THE LIGHTS ON

>> No.10591254 [View]
File: 1.75 MB, 1560x2194, Cooking with an Anime.jpg [View same] [iqdb] [saucenao] [google]
10591254

>>10591132
Honestly man, I just make mine the same as you'd get at any hibachi place, just brown rice, eggs, soy sauce. https://therecipecritic.com/easy-fried-rice/ is close to how I do it

>> No.10591107 [View]

>>10591099(dubs)
Fried rice. Thats all you need senpai

>> No.10588530 [View]
File: 8 KB, 247x204, index.jpg [View same] [iqdb] [saucenao] [google]
10588530

>>10587605
good taste confirmed

>> No.10505944 [View]
File: 2.91 MB, 456x574, Dorilocos.webm [View same] [iqdb] [saucenao] [google]
10505944

>>10505669

>> No.10349881 [View]

>>10349517
ありがと ございます

>> No.10348307 [View]

>>10348192
How is the Vermont Curry? I bought some but havent got around to making it yet

>> No.10313093 [View]

>>10312526
I went to Seattle but didnt get to visit there unfortunately, definitely making sure to hit it next time though.

Anybody else here ever try Sun Break Cafe in Auburn?

>> No.10278449 [View]

>>10278147
Bacon, sausage, and sausage gravy stuffed hashbrowns every time - best item on the menu fampai

>> No.10278404 [View]
File: 87 KB, 816x816, glorious.jpg [View same] [iqdb] [saucenao] [google]
10278404

>>10277777
All these hours have pasted and no one has even check these beautiful quints, this place is truly dead

>> No.10136246 [View]

>>10135512
She has most definitely lost her way at this point

>> No.10135111 [View]

>>10128588
Is Seattle worth moving to? It was nice visiting
Also Dubs

>> No.10031851 [View]

>>10031784
Thank you for this OC cooking thread, OP. How important is it to use day old rice though? I usually don't have any leftover rice and have wanted to try this for awhile

>> No.9755026 [View]

>>9752659
Just take a bite and report back OP, don't be a baka-chan desu

>> No.9597973 [View]

>>9593031
Am I the only one that really wants to try this? Surely it can't be that bad.

>> No.9391581 [View]
File: 80 KB, 495x360, 01.jpg [View same] [iqdb] [saucenao] [google]
9391581

>>9388977
Neither

>> No.9366230 [View]

>>9365920
>>9366125
The CVS near me sells the 20oz version, i personally havent seen any of the bigger bottles of it. Its out there though senpai, definitely one of my favorite flavors

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